A world of pure refinement and comfort
The Duke Suites
This enchanting villa, nestled in a tranquil wooded setting, envelops you in the ambiance of an ancient English country estate. The 18 generous suites, each with over 70 square meters of space, a view of nature, and the golf course, offer you the ultimate place to relax or be productive. As a guest, you are pampered down to the smallest details. You have the luxury of a personal butler at your service 24/7, and the talented kitchen team is ready to delight your taste buds with culinary masterpieces. After a relaxing round of golf on one of the country's most beautiful courses, an oasis of privacy and serenity awaits you in your suite. Auping's top-class box springs, specially designed for The Duke Suites, ensure a blissful night's sleep, and your butler is always on hand to fulfill your wishes.
Culinary refinement and hospitality
The Charles - Restaurant
The name 'The Charles' is an honorable reference to the founder of The Duke Club, in which the restaurant The Charles is located. The logo symbolizes strength, growth, and vitality, aspects that also remind the team of the founder of The Duke Club. The tree logo serves as a guiding principle for the restaurant; "a tree has four seasons, which is reflected in our changing dishes." The Charles has a dedicated kitchen team. Under the leadership of SVH Master Chef Alain Alders, Jack Blackwell is responsible for the culinary experience. With Alain's years of experience at Michelin-star level, an astonishingly high-quality culinary experience awaits. Luuk Egelmeer, under the guidance of Bas Crooijmans, shares his profound knowledge of wine and hospitality to make your evening an unforgettable highlight. Let yourself be surprised by carefully crafted dinners with the most exquisite ingredients. It promises to be a culinary journey you'll want to experience again and again.
Varied and challenging golf course
18-hole Championship Golf Course
The golf course at The Duke Club is set in a beautiful historic forest and heathland landscape, offering golfers a diverse experience. The course features open and tree-lined holes, as well as a challenging pond that adds excitement. Whether you're a beginner or an experienced golfer, the course is playable for everyone. And one thing is certain: every golfer leaves the course with a positive feeling. For business purposes, The Duke Club also offers excellent opportunities for networking and enjoying a round of golf.
Key Features and Services
Reviews
Since The Charles opened its doors to non-members of The Duke Golf Complex, more guests can now fully enjoy the class, service, and exclusive facilities this exceptional estate has to offer. Both the interior design and the culinary achievements reflect a deep respect for classical values, while modern accents are embraced with confidence. The menus by chefs Jack Blackwell and Alain Alders are consistently surprising and complete, with finesse, flavor, and creativity going hand in hand. Highlights include a perfect tartare of venison calf, delicately seared red mullet with a refined buttermilk sauce, and juicy skate wing with Comté, tobiko, and leek. The experience is elevated by the exemplary service of host and sommelier Luuk Egelmeer, whose enthusiasm and professionalism shine through. A higher score is more than deserved.
Gault&Millau 14.5/20
QLUB Experiences
EXPERIENCE THIS HOTEL IN ITS ENTIRETY
Quality Lodgings loves nothing more than to pamper you thoroughly. That’s why The Duke Suites has created a QLUB Experience. Each QLUB Experience is more than just an overnight stay; it is a carefully curated arrangement that combines luxury and personality, exclusively available to Mastercard cardholders.
“A unique combination”
"A unique combination of high-end hospitality, gastronomy, and golf." - Thomy Kleijngeld
Host: Thomy Kleijngeld
Chef: Jack Blackwell


